Home » Posts taggedBakery Store

Why You Need an Air Purifier in Your Bakery

Running a baking business is hard work. Not only do you have to focus on providing great baking products that show consistent taste, décor, and quality, but you’re also expected to set up a comfortable work and café environment for both your customers and workers to set up a successful business. If you’re looking to keep everyone healthy and happy in your bakery, an air purifier is your best bet.

Why You Need an Air Purifier in Your Bakery

Why You Need an Air Purifier in Your Bakery

Air purifies make breathing more comfortable indoors. Not only that, but there are quite a few unknown benefits that you can gain as well. Putting an air purifier in your bakery can significantly better your work environment for both commercial, comfort and baking benefits. These include:

Removing Odors

You can’t see smells, but they can be a huge problem for any commercial business, even a bakery. Smoke, cooking or baking mishaps, chemicals, burning — all these various types of odors can effectively ruin the ambiance of your bakery and make an unpleasant experience for customers and workers. If you have problems with odors in or around your bakery, an air purifier can help you.

Getting rid of bacteria

Let’s face it, you’re never safe from germs. That being said, because of the physical work and close work proximity that goes into a bakery experience, there are higher chances of spreading bacteria for your employees as well as the customers. An air purifier can eliminate almost all the airborne germs and particles in your bakery for a healthier work environment.

Preventing mold and mildew

Nothing’s attractive about mold or mildew in any setting. In fact, these are usually signed that you have humidity and airflow problems in your bakery. A purifier can help improve your indoor space by avoiding mold and mildew formation, as well as the spread of spores in the air.

Relieving Allergies

Bakeries spread different products like flour, chemical powders or other dust particles that could be allergenic for some people. A purifier can trap and remove these particles to avoid such allergies.

overall productivity

Reduced health risks and more comfortable working conditions for your employee means that you will have to deal with less sick days and better work output. Your bakers, vendors, and clients will all essentially feel much better and healthier in a space with fresh and clean air. The better the productivity, the better the income.

Choosing the right purifier

Now that you know the benefits of an air purifier for your bakery, it’s time to get into the right purifier choice. The Coway AP-1512HH is an air purifier that provides any business the benefit of experiencing good, clean and fresh air to breathe during all times of the day as well as at night. This way, you’ll be making your bakery a comfortable space for everyone, including the clients and employees.

Just like other air purifiers, the Coway AP-1512HH is built with the basic function of removing any and all allergens or other unhealthy particles in the air. It’s quite shocking when you finally see all of the gunk that this air purifier gets rid of from your workspace in just a matter of hours since there are so many microscopic elements that you might be breathing in without even knowing it.

The air purifier also helps you remove any unwanted or unpleasant odors in your workplace, especially if your bakery involves baking at extreme temperatures or working on special orders that involve chemicals or burning. Honestly, the Coway AP-1512HH is useful to have for use if you plan on maintaining a safe, clean and comfortable bakery for the best customer and worker experience.…

Continue reading

How To Start Your Own Bakery

Baking is a talent only a few possess, and making a successful business out of such a passion is something very few get to pursue, either because of a lack of knowledge of how to start up the business, or a fear of handling a new business all on your own. Regardless of the situation, you should know that having the passion and talent is more than enough to start your very own successful bakery. Once you focus on the points listed out in this guide, you should be able to open your own bakery in no time:

How To Start Your Own Bakery

How To Start Your Own Bakery

Make a plan

The first thing you should focus on is planning. What bakery do you see yourself running? What are the working hours looking like? What are your prices and rates going to be? Can you afford the things you need for your bakery? You’ll have to target all these points through good planning.

Decide on the kind of bakery you want to work with, whether it’s for cakes, cupcakes, bread etc. This helps you plan out the timings and budget for your bakery, depending on the kind of items you’re serving. If you plan to make custom items, you can have them sent within 3-5 working days. Serving bakery items on the spot will involve more kitchen work and hence a longer run bakery.

Furthermore, the kind of items you are selling helps choose the theme and color setting of your bakery. Cakes and cupcakes call for a vibrant and elegant bakery that invited clients. Bread and sandwiches call for a more homely setting where customers can sit and relax.

Get the right equipment

Once you have analyzed and planned your baking needs and budget, you can start getting things ready for the bakery. Buy the proper baking equipment that is standard for any bakery in your area. Choose from different types of items, like gas or electric ovens, hand or electric mixers etc.

Make sure to research and evaluate different materials of all the cutlery and dishes you’ll be using, whether they’re metal, glass or plastic so that you can see whether you can afford them and if they suit your baking style. You should also get other basic kitchen equipment of good quality, such as refrigerators, microwave ovens, stoves etc. All your equipment should be updated and properly work.

Find the perfect location

Finally, once you have your plans and equipment on hand, you need to find the right place to set everything up for your bakery. The bakery should be spacious and equipped with proper sanitation and ventilation facilities, all within an affordable range.

Sugar Wharf Condominiums offer you the perfect place to set up your bakery. These condominiums are part of a huge metropolitan project involving the construction of fine-looking condo towers by Menkes Developments Ltd. within the heart of the city of Toronto. Choose from a number of large luxury condos available for residential, rental and commercial purposes, with the most up-to-date designs and facilities.

You can benefit from the indoor facilities in the condominium towers like gyms, rooftops, and pools, as well as enjoy the scenic view around the areas with the different gardens and public spaces. Being constructed in on of Toronto’s busiest intersections also gives you the advantage of a large number of passerby’s and commuters who can come and go from your bakery all day, every day, along with the numerous residents within the condos and surrounding area as well.

If you are looking for great views, good crowd numbers, amazing facilities and brilliant designs, all within an affordable registration fee of about $400,000, then look no further. Take advantage of the metro hub that is Toronto by getting yourself a lovely condo to set up your own bakery business today!…

Continue reading